2008 Holiday Season Buffet
Serving 300 Portions/120 Guests
2008 Holiday Season Buffet
Serving 300
Portions/120 Guests
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| Descriptions | Qty | Serving |
|
11" Vanilla Chocolate Roulade Log |
4 | 88 |
|
XL Cherry- Orange Puff Pastry Strip |
1 | 12 |
| 10" Carrot Cake 10" | 1 | 16 |
| 10" Christmas Pineapple Upside-down | 1 | 18 |
| 10" Deep Dark Chocolate Bunt Cake 10" | 1 | 18 |
| 6"Dijon Cake blackcurrant & Chocolate Ganache | 1 | 10 |
| Mini Shot Glass: Tiramisu, Chocolate, Lemon, Vanilla, Raspberry,Pistachio Assorted | 1 | 48 |
| Raspberry Macaroon Vanilla Cream Individual glass | 2 | 18 |
| Linzer Tart 9.5" | 1 | 12 |
| Apple Pie 9.5" | 1 | 12 |
| Pumpkin Pie 9.5" | 1 | 12 |
| Apple Rustic 9.5" | 1 | 12 |
| Chocolate Mud Pie 9.5" | 1 | 14 |
| Pear Cassis Cheese Cake Individual | 9 | 9 |
| Lemon Poppy Seed Cake (Loaf x 2) | 12 | 24 |
| Total of Portion/Slices | 315 | |
| Gingerbread Cookies 4 Ib/180 pieces | ||
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Last update by F.D. : 06.02.2008 - © Food-Attitude 1996
